Ever wonder what your favorite Kosher.com hosts are actually cooking for their own dinner? Watch Yussi cook up a family favorite — his twist on the classic Hungarian dish, Chicken Paprikash. Some seasoned roasted potatoes and toasted farfel are the perfect sides to complete this delicious meal.
Chicken Paprikash
1/2 white onion, peeled and chopped 8 cloves garlic, peeled 3 tablespoons oil 1 tablespoon garlic powder 1 tablespoon salt 1 tablespoon pepper liberal coating of paprika 3 chicken legs 2 Idaho potatoes, peeled and chopped 2 red potatoes, peeled and chopped 1 sweet potato, peeled and chopped 1/2 Spanish onion, peeled and chopped
