• Yussi Weisz

Sous Vide Steak with Chimichurri


You can enjoy grilling season without leaving the comfort of your air conditioning! Yussi is back with his take on an indoor "grilled" steak. He pairs it with a stunning chimichuri and a sausage and beans side you won't believe! Leave the charcoal at the store and break out your cast-iron! Grilling season is moving inside! 

Get the Recipe:

Steak  minute roast  olive oil, for searing  1 sprig rosemary  2 cloves garlic

Chimichurri Salsa  1 bunch parsley  1/2 bunch cilantro  3 cloves garlic  1/4 cup Kedem Red Wine Vinegar  1/3 cup dried oregano  dash of crushed red pepper  black pepper  salt  4 tablespoons Gefen Olive Oil  juice of 1 lime


Click here for the full recipe!




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